Loading All 0 - 9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Alex Danelich Global Vice President of Sales - Specialty Segment, CPM Crown Amy Williams Senior Digital Communications Manager and Nutrition Lead, GFI Anders Fiskbæk Kragh Head of Business Development , Reitan Convenience/7-Eleven Denmark Andrew Taylor Executive Vice President, Food and Beverage Biosolutions, Novonesis Anette Engelund Friis CEO, Food & Bio Cluster Denmark Antonio Sullo Head of Research & Development, Amano Enzymes Camille Duc Technical Support Manager, Lallemand Specialty Cultures Caroline Cotto Director, NECTAR at Food System Innovations (FSI) Caroline Orfila-Jenkins Vice President of Science & Technology, Oatly Charlotte Neher Senior Programme & EU Project Manager, Bridge2Food Chris Briers Business Development Director Savoury, CJ Bio Christophe Schmitt Leader Plant Protein Strategic Network & Senior Expert Protein, Nestlé Research Debbie Epstein Marketing Director, THIS Dimitris Balagiannis Senior Research Fellow, University of Reading Dimitris Charalampopoulos Vice Director, Microbial Food Hub, Bezos Centre Dirk Herrmann-Bürk Head of Science & Technology Centre, Simply V Ferry Kamp Founding Partner, Remagine Food Finn Hjort Christensen Director, Applications, Frozen & Chilled Desserts, Leagel Lab, and Beverages, EMEA, IFF Frank Meijer Global Head of Food Application , Biospringer by Lesaffre Frédéric Baudouin CSO, IMPROVE SAS Guillaume Millet Head of Plant-Based, Danone Hans Christian Ebbe Global Sales Alternative Proteins, Alfa Laval Henrik Lund CEO, Naturli Ian Noble VP R&D, Mondelēz International Ingrid Anderson Product Innovation Manager, Nordics, Cheffelo Ioanna Anagnostara Industry Technology Specialist, Novonesis Jean-Charles Motte Head of Innovation, Soufflet Malt Jennifer Woollford Founder and Director, Neon Leaders & UNSTUCK Jessica Aschemann-Witzel Professor of Marketing and Consumer Behaviour, Director , Aarhus University Johanne Hvelplund Head of Product & QA, Cocojune Johannes Hartmann Senior Director Consultancy and Analytics, Innova Market Insights Jolien Vink Product Management Lead Plant Proteins EMEA, ADM Kaj Török Chief Sustainability Officer, MAX Burgers Kelsey Kanyuck R&D Scientist, THIS Kim Odhner Managing Partner Europe & Asia, Unovis Asset Management Lissy Frantzen Sales Engineer – Project Development, endeco Luis Fernandez Vice President Open Innovation, MANE Mads Holme Senior Partner, ReD Associates Mariette Abrahams CEO & Founder, Qina Mario Esposito Global Sales Engineer - Starch & Plant Proteins , Flottweg Marion Alexandre Global Food Application Specialist, Biospringer by Lesaffre Mark Stavro Senior Director, Global Marketing & Product Management, Bunge Marlana Malerich Co-Founder & Chief Development Officer, Rooted Research Collective & University of Sussex Mette Johnson CEO, SPORA Michael Norén Sustainability Manager, Reitan Convenience/7-Eleven Sweden Michel Mellema Global Innovation Director Re-Imagine Wellness, IFF Natalie Rubio Executive Director, The Cellular Agriculture Commercialization Laboratory, Tufts University Nicolas Koch Jr. Product Marketing Manager Proteins EMEA , ADM Ola Funkquist Line Solution Manager, Plant Based, Tetra Pak Panagiotis Voudouris Senior Researcher, Wageningen Food & Biobased Research Parag Acharya Research Group Lead for Food Processing and Innovation, Bezos Centre Patrick Bühr Director Innovation, Rügenwalder Mühle Pernille Bak Høstrup Applications Director - Culinary and Pet Food EMEA, IFF Petra Hanga Associate Professor of Cellular Agriculture, UCL Biochemical Engineering Randi Wahlsten CEO & co-founder, Matr Foods Richard Day Vice President, R&D Medical Affairs & Clinical Development, ADM Rodrigo Ledesma Amaro Director & Professor, Bezos Centre for Sustainable Protein & Imperial College London Rohan Shirwaiker Director, Bezos Center & NC State Roland Snel Director Technical Service CD&D Savory, ADM Serafim Bakalis Professor, University of Copenhagen Silvia Soragni Category Manager Savory Ingredients, Lallemand Bio-Ingredients Simon Hvid Team Manager Ingredients, DTI Sirli Rosenvald R&D Director Food Science, TFTAK Sonalie Figueiras Founder & Editor-in-Chief, Green Queen Media Sophie Attwood Senior Behavioral Scientist, Behavior Global Stacy Pyett Programme Manager, Wageningen University & Research Stefania Bellaio Head of Business Development, Migros Industrie Tiffany Mak Researcher, DTU Biosustain Tom Rees Global Insight Manager, Food and Nutrition: Staple Foods, Euromonitor Veronica Hidding Senior Business Development Manager, Plant-based Foods & Dairy , Novonesis Vincent Brain General Manager, Bridge2Food Winston Sun Product Manager Microbial Protein & Deputy General Manager , Angel Yeast