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Main Venue - Lokomotivværkstedet
Copenhagen - Things to Do
2025 Highlights
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9-11 June 2026 | Copenhagen, Denmark
Home
Program
Speakers
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Location
Main Venue - Lokomotivværkstedet
Copenhagen - Things to Do
2025 Highlights
Register Now
LinkedIn
YouTube
Home
Program
Speakers
Sponsors
Sponsor Interviews
Location
Main Venue - Lokomotivværkstedet
Copenhagen - Things to Do
2025 Highlights
Register Now
Speakers
Dimitris Charalampopoulos
Vice Director,
Microbial Food Hub, Bezos Centre for Sustainable Protein – Imperial
Rohan Shirwaiker
Professor & Director,
Bezos Center for Sustainable Protein at NC State
Panagiotis Voudouris
Senior Researcher,
Wageningen Food & Biobased Research
Ioanna Anagnostara
Industry Technology Specialist,
Novonesis
Simon Hvid
Team Manager Ingredients,
DTI
Frank Meijer
Global Head of Food Application ,
Biospringer by Lesaffre
Serafim Bakalis
Professor,
University of Copenhagen
Amy Williams
Senior Digital Communications Manager and Nutrition Lead,
GFI
Mario Esposito
Global Sales Engineer - Starch & Plant Proteins ,
Flottweg
Mark Stavro
Global Marketing Director, Protein & Emulsifiers,
Bunge
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