Will Milligan is Founder & CEO of Extracellular, a scale-up and development services provider for novel food products, including cultivated plant, meat and seafood ingredients. Based in the UK, Extracellular is able to produce batches from kilogrammes to tonnes of novel ingredients, as well as supporting cost reduction and process efficiency improvement. Will is a biomanufacturing specialist, with more than a decade of experience in process development and scale-up of complex food and therapeutic products, and holds a PhD in Biopharmaceutical Process Development. Will also holds advisory positions within the UK Government and UK Bioindustry Trade Associations.