Denis is Director of Sustainability at Pulse Canada and is a Professional Agrologist with 14 years of experience. Denis received his Bachelor’s and Master’s degrees in Agroecology and Soil Science from the University of Manitoba. Denis works within a team at Pulse Canada which focuses on gaining recognition of pulses as healthy, nutritious and sustainable foods. Denis’ role explores the role that pulses can have in improving the environmental sustainability of food and agricultural systems and leads a sustainability strategy focused on the Canadian pulse industry.